70 °C → −18 °C rapid pull-down1 / 2Blast Freezers & Cold Rooms
Rapidly takes food from 70 °C to −18 °C to stop bacterial growth and lock in texture. 5-tray and 14-tray GN 1/1 machines with 75 mm insulation.
Meat processing · Hotels & restaurants · Dairy · Food processing · Ice cream · Pharma storage
Supply, installation & after-sales from Pune
Call +91 75070 82903 or +91 98500 14146 — our engineers help you pick the right model and size.
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